farmland

Exposure to pesticides may lead to Parkinson’s

California researchers, who earlier associated two widely used pesticides with Parkinson’s disease (PD), have now found a third pesticide that may also lead to the development of the disease.

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Scientists from University of California, Los Angeles (UCLA), found that the fungicide ziram, like the previously linked pesticides maneb and paraquat, also harms brain cells.

The recent study, published online in the ‘European Journal of Epidemiology,’ not only included the people who lived nearby the farm fields, like the previous study, but also the workplaces near the sprayed fields.

The researchers observed a three-time increase in the risk of PD with exposure to the combination of ziram, maneb, and paraquat near any workplace.

Tofu hurts environment more than meat--study

Food products such as tofu, and soy do more harm to the environment than meat, by destroying woods, and making headway for farmland, reveals a new research.

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The research conducted by Cranfield University, England, and funded by World Wildlife Fund (WWF), has shown that a change from beef and lamb to veggie-substitutes like tofu affects the environment by adding to the requirement of agricultural land.

One of the study authors, Donal Murphy-Bokern, former farming and science coordinator, Department for Environment, Food and Rural Affairs said, “For some people, tofu and other meat substitutes symbolise environmental friendliness but they are not necessarily the badge of merit people claim.”

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